咸肉白菜煮年糕
2024-07-11 09:03:01 37
Details of ingredients
Technique
Steps to make 咸肉白菜煮年糕
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1.食材：白菜（已清洗）、咸肉（已切片）、年糕![]()
2.将已清洗好的白菜放在案板上切开，待用。![]()
3.将年糕放在案板上切成片，待用。![]()
4.烧锅倒油烧热，下入咸肉翻炒翻炒![]()
5.接着，合入切好的白菜翻炒翻炒。![]()
6.然后，合入切好的年糕，加适量的清水煮开，煮至白菜熟透。![]()
7.最后，加适量的盐。![]()
8.加适量的鸡精。![]()
9.调味炒匀，即成。
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