肉炒黄豆芽 。

2024-07-09 18:02:13 648

肉炒黄豆芽 。
黄豆芽是一种营养丰富,味道鲜美的蔬菜

是较多蛋白质和维生素的来源

黄豆芽还具有清热明目、补气养血、防止牙龈出血、心血管硬化等功效

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 肉炒黄豆芽 。

    • 1.将黄豆芽洗净,装盘备用。
    • 2.将生肉切粗丝备用。
    • 3.葱切葱花,姜切细丝。
    • 4.底锅热油,爆香八角。
    • 5.放入肉丝煸炒至变色。
    • 6.再放切好的葱花跟姜丝爆香。
    • 7.淋入酱油上色。
    • 8.最后倒入豆芽爆炒,加盐调味即可。
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