清炒萝卜缨

2024-07-09 09:01:30 100

清炒萝卜缨
大部分人没有吃过萝卜缨,做了你就知道味道有多美,口感相当好,而且还有清热解毒的功效。

Details of ingredients

  • 萝卜缨500g
  • 味精少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 清炒萝卜缨

  • 1.将萝卜缨淘洗干净,放入开水锅中,加少许盐,焯3分钟左右捞出投凉,攥干水分。
  • 2.切碎装入盘中待用。
  • 3.炒锅放油烧热,放蒜蓉爆出香味。
  • 4.放入萝卜缨,快速翻炒。
  • 5.放适量盐,继续翻炒。
  • 6.放少许味精。
  • 7.翻炒均匀即可。
  • 8.成品。色泽碧绿,原汁原味,清香味美。
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