西红柿蘑菇汤
2024-06-30 05:58:43 118
Details of ingredients
Technique
Steps to make 西红柿蘑菇汤
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1.油锅烧至六成熟倒入玉米油，大火煸炒西红柿至8成熟。![]()
2.加入双蘑菇大火煮10分钟。![]()
3.加入少许盐，生抽拌均匀。![]()
4.倒入碗中，完成，成品图。![]()
5.成品图。![]()
6.成品图。![]()
7.完成，成品图。![]()
8.成品图。![]()
9.成品图。
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