清爽的凤梨蛋挞

2024-06-27 18:01:59 282

清爽的凤梨蛋挞
清爽的凤梨蛋挞,浓浓果香伴着层层叠叠的酥脆,吃一口回味无穷

Details of ingredients

  • 蛋挞皮7个
  • 凤梨果肉30g
  • 牛奶150g
  • 鸡蛋黄2个
  • 白糖30g
  • 玉米淀粉5g

Technique

  • 难度初级
  • 工艺烘焙
  • 口味果味
  • 时间一小时

Steps to make 清爽的凤梨蛋挞

  • 1.食材图
  • 2.蛋黄去出加入白糖搅拌至白糖融化
  • 3.加入牛奶,玉米淀粉搅匀蛋挞液做好,没有加奶油吃见比较清爽
  • 4.蛋挞液过筛
  • 5.蛋液装入蛋挞皮里7-8分满
  • 6.放上凤梨果粒
  • 7.放烤箱180度50分钟,【具体温度烤自己烤箱,此处仅做参考】
  • 8.烤好了,香极了
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