孜然牙签肉

2024-06-26 09:01:32 2925

孜然牙签肉

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间半小时

    Steps to make 孜然牙签肉

    • 1.瘦肉切片。
    • 2.加入葱姜、生抽、老抽、蚝油、淀粉。
    • 3.搅拌均匀。
    • 4.加入一勺油拌匀。
    • 5.腌制一会。
    • 6.牙签开水烫五分钟。
    • 7.腌好的肉串上牙签。
    • 8.锅中多放点油,油热后放入肉串。
    • 9.炸至金黄捞出。
    • 10.锅留底油,放入辣椒粉、花椒粉、孜然粉、孜然粒、白芝麻。
    • 11.倒入炸好的肉串翻炒均匀即可。
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