岩烧乳酪吐司

2024-07-28 17:58:55 152

岩烧乳酪吐司

Details of ingredients

  • 吐司6片
  • 奶酪100克
  • 牛奶50克
  • 白糖40克
  • 黄油21克

Technique

  • 难度初级
  • 工艺
  • 口味奶香
  • 时间半小时

Steps to make 岩烧乳酪吐司

  • 1.奶油奶酪、白糖、牛奶放入盆中。
  • 2.隔水融化。
  • 3.搅拌成细腻的奶酪糊。
  • 4.吐司切厚片放入烤盘中(自己做的)。
  • 5.涂上奶酪糊。
  • 6.撒上杏仁片。
  • 7.放入预热180度的烤箱烘烤至表面上色(约15分钟左右)。
  • 8.出炉。
  • 9.成品。
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