香蕉蔓越莓冰激淋

2024-06-22 21:00:13 721

香蕉蔓越莓冰激淋
夏天到了,午后来一份香蕉冰淇淋很惬意!

熟透的香蕉做成冰淇淋,淡淡的黄色给人很温柔的感觉。尝一口,浓浓的奶香和独特的蕉香相得益彰,再有散落在其中的酸酸甜甜的蔓越莓干,真是比买的还好吃!

Details of ingredients

  • 淡奶油200克
  • 蛋黄2个
  • 香蕉1根
  • 蔓越莓干50克
  • 细砂糖25克

Technique

  • 难度初级
  • 工艺其他
  • 口味酸咸
  • 时间一小时

Steps to make 香蕉蔓越莓冰激淋

  • 1.材料合影:淡奶油、牛奶、蛋黄、细砂糖准备好;香葱用熟透的。
  • 2.细砂糖、蛋黄同入电煮锅中。
  • 3.用最小的火力将细砂糖融化,不停搅拌,使蛋黄受热成熟。
  • 4.香蕉切小块,用勺子压成糊糊。
  • 5.香蕉糊和蛋黄糊混合均匀。
  • 6.蛋黄香蕉糊和淡奶油同入冰淇淋搅拌桶中。
  • 7.将搅拌桶安放在冰淇淋机中,盖上盖子,选择“冰淇淋”功能,用时60分钟;搅拌至15分钟左右时,从投料口处倒入切碎的蔓越莓干。
  • 8.满满一大桶香蕉蔓越莓干冰淇淋,比买的可实惠。
  • 9.香蕉蔓越莓冰激淋,细腻滑爽,甜而不腻~
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