橙香可乐鸡翅

2024-06-20 18:02:42 1162

橙香可乐鸡翅
可乐鸡翅大家都吃过。色泽红亮,口感香甜非常的诱人。我个人认为,可乐鸡翅甜的有些腻,于是在可乐鸡翅的基础上添加一些甜橙来缓解一下甜腻的感觉。成菜出来味道很清新,鸡翅中带着淡淡的橙香,非常的好吃,而且还去除了鸡翅的油腻感。是一道色香味俱全的美味佳肴,很适合小朋友吃。
鸡翅有温中益气、补精添髓、强腰健胃等功效,鸡中翅相对翅尖和翅根来说,它的胶原蛋白含量丰富,对于保持皮肤光泽、增强皮肤弹性均有好处。橙子中含量丰富的维生素C、P,能增加机体抵抗力,增加毛细血管的弹性,降低血中胆固醇。高血脂症、高血压、动脉硬化者常食橙子有益。橙子所含纤维素和果胶物质,可促进肠道蠕动,有利于清肠通便,排除体内有害物质。橙皮性味甘苦而温,止咳化痰功效胜过陈皮,是治疗感冒咳嗽、食欲不振、胸腹胀痛的良药。

Details of ingredients

  • 鸡翅500克
  • 橙子1个

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间二十分钟

Steps to make 橙香可乐鸡翅

  • 1.准备好可乐 鸡翅和橙子。
  • 2.橙子洗净带皮切成块,备用。
  • 3.鸡翅洗净,焯水后沥干水分。
  • 4.锅中注入少量的油,下入沥干水分的鸡翅煎制。
  • 5.煎制一面金黄后反面,加入葱姜后煎制两面金黄。
  • 6.加入糖 和生抽。
  • 7.倒入可乐,没过鸡翅。
  • 8.倒入橙子块。
  • 9.大火烧开转小火,焖至20分钟。
  • 10.加入适量的盐,大火收干汤汁即可。
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