腊肠香菇菜饭

2024-06-19 21:02:29 308

腊肠香菇菜饭

Details of ingredients

  • 泡发香菇4个
  • 青菜200g
  • 冷米饭400g
  • 鸡蛋1个
  • 腊肠50g
  • 葱花少许
  • 白胡椒粉少许
  • 橄榄油50ml
  • 3g
  • 鸡精2kg
  • 料酒2匙

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 腊肠香菇菜饭

  • 1.冷米饭加入15毫升橄榄油抓散抓匀。
  • 2.腊肠,香菇,青菜切碎。
  • 3.热锅放油下蒜末爆香放香菇,腊肠炒熟,再打入一个鸡蛋,炒散。
  • 4.放入米饭翻炒均匀,米饭松散略干时,再下青菜炒熟。
  • 5.再加入放入鸡精、盐、料酒、白胡椒粉、葱花翻炒均匀即可。
  • 6.成品
  • 7.成品
  • 8.成品
  • 9.成品
  • 10.成品
  • 11.成品
Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)
2024-03-21
Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin
2024-03-21
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
2024-03-21
Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Vegetable soup

Vegetable soup

Vegetable soup
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
剁椒鱼头

剁椒鱼头

剁椒鱼头
2024-04-19
擂辣椒皮蛋

擂辣椒皮蛋

擂辣椒皮蛋
2024-04-19
剁椒鱼头

剁椒鱼头

剁椒鱼头
2024-04-20
剁椒鱼头

剁椒鱼头

剁椒鱼头
2024-04-20
外婆菜

外婆菜

外婆菜
2024-04-20
干捞粉丝

干捞粉丝

干捞粉丝
2024-04-20
麻辣小龙虾

麻辣小龙虾

麻辣小龙虾
2024-04-20
腊味合蒸

腊味合蒸

腊味合蒸
2024-04-20
小炒牛肉

小炒牛肉

小炒牛肉
2024-04-20
蒸剁椒鱼头

蒸剁椒鱼头

蒸剁椒鱼头
2024-04-20