盐焗鸡翅根(烤箱版)

2024-06-17 03:00:48 348

盐焗鸡翅根(烤箱版)
美味的它!!!老公吃一个,我吃两个,儿子吃四个。。。

Details of ingredients

  • 鸡翅根335克
  • 盐焗鸡粉20克

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 盐焗鸡翅根(烤箱版)

  • 1.食材:鸡翅根(已清洗并控干水分)、盐焗鸡粉
  • 2.在已清洗并控干水分的鸡翅根,搁入盐焗鸡粉。
  • 3.用手抓匀,腌制30分钟。
  • 4.接着,将腌制好的鸡翅根放在烤架上。
  • 5.然后,烤箱预热,200度烘烤30分钟,即成。
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