虾皮拌老虎菜
2024-06-17 00:02:44 676
老虎菜香辣脆爽，热量极低，添加虾皮补充钙质，肠胃不好的人谨慎食之。
Details of ingredients
Technique
Steps to make 虾皮拌老虎菜
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1.准备所有的材料![]()
2.青菜洗净，尖椒切细丝、葱白切细丝、香菜切与葱白差不多长短的段，红椒切细丝；![]()
3.虾皮用纯净水淘洗一遍，洗掉一部分咸味；![]()
4.调料碗里放入生抽、米醋、白糖；![]()
5.放入鸡精；![]()
6.放入香油，调拌均匀，倒入菜中；![]()
7.拌匀后即可食用。
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