香干拌荠菜

2024-06-13 17:58:40 149

香干拌荠菜

Details of ingredients

  • 香干2块
  • 荠菜325克

Technique

  • 难度中级
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 香干拌荠菜

  • 1.食材:香干、荠菜(已洗净)。
  • 2.将香干放在案板上切碎。
  • 3.将荠菜下入沸水中焯一下,捞出。
  • 4.用凉开水过过凉。
  • 5.接着,将过凉好的荠菜控干水分,放在案板上切碎。
  • 6.放入大碗中。
  • 7.然后,合入切好的香干,加适量的盐。
  • 8.加适量的味精。
  • 9.加适量的芝麻油。
  • 10.调味拌匀,即成。
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