白菜梗炒鸡胸肉

2024-06-13 00:01:36 85

白菜梗炒鸡胸肉

Details of ingredients

  • 生姜几片
  • 豆瓣酱一小勺
  • 玉米淀粉一小勺
  • 玉米油8毫升
  • 少许
  • 料酒2毫升
  • 生抽2毫升

Technique

  • 难度初级
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 白菜梗炒鸡胸肉

  • 1.鸡胸肉切块用料酒,盐少许,玉米淀粉,生抽生姜片拌均匀,白菜梗切片。
  • 2.入锅炒鸡胸肉炒一分钟。
  • 3.倒入白菜梗。
  • 4.加入豆瓣酱。
  • 5.大火炒一分钟出锅。
  • 6.装盘。成品图!!
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