冰糖荸荠

2024-06-12 03:00:31 1111

冰糖荸荠
荸荠口感甜脆,营养丰富,含有蛋白质、脂肪、粗纤维、胡萝卜素、维生素、铁、钙等,可以生吃,也可以用来烹调。我喜欢荸荠的口感,那脆脆的,微甜的,削干净后生吃,我可以吃好几个呢。荸荠有生津止渴、利肠通便、清肺化痰、降血压和促进骨骼发育的作用。

Details of ingredients

  • 荸荠270克
  • 冰糖65克
  • 清水1200毫升

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 冰糖荸荠

  • 1.原料:荸荠和冰糖。
  • 2.荸荠洗净去皮,这一步需要点时间哈,要有点耐心。洗净的荸荠切小块。
  • 3.将荸荠倒入养生壶中,加入清水。
  • 4.启动养生壶的花果茶功能,设定10分钟。
  • 5.当荸荠煮到8分钟的时候,加入冰糖。冰糖慢慢融化,养生壶的花果茶功能也结束了。
  • 6.盛出一碗尝尝吧,我撒了点干的桂花。
  • 7.脆脆的荸荠,一股荸荠的清香味,入口淡淡的甜味。
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