口蘑肥牛煲
2024-06-11 18:01:54 209
冬天吃点热乎乎的。
Details of ingredients
Technique
Steps to make 口蘑肥牛煲
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1.牛肉卷焯水捞出。![]()
2.热油倒入蒜粒蕃茄炒出蕃茄汁。![]()
3.煮几分钟让汤汁更浓郁。![]()
4.打去浮沫。![]()
5.倒入砂锅。![]()
6.放入口蘑煮。![]()
7.用盐生抽调味。![]()
8.放入牛肉卷撒胡椒粉。![]()
9.最后撒葱花。![]()
10.上桌。![]()
11.开吃。![]()
12.开吃。
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