当归萝卜羊肉汤

2024-04-20 15:22:10 1287

当归萝卜羊肉汤
天冷了,炖一锅羊肉汤,温暖身心。

Details of ingredients

  • 当归2片
  • 葱段1个
  • 花椒20粒左右

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 当归萝卜羊肉汤

  • 1.羊腿肉洗净,冷水入锅,加入料酒焯水。
  • 2.准备好调料,葱段,生姜,花椒,当归。
  • 3.白萝卜洗净,去皮,切块。
  • 4.高压锅中加入水烧开,放入焯过水的羊肉和调料。
  • 5.加入料酒,盖盖,开锅上气后,压15分钟。
  • 6.自然排气后,加入适量盐和香菜调味。
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