【四叶小馆】简易糖葫芦
2024-06-08 18:02:54 389
酸甜可口，助消化
Details of ingredients
Technique
Steps to make 【四叶小馆】简易糖葫芦
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1.新鲜山楂![]()
2.清洗干净滤干水分![]()
3.锅中放入白糖和冰糖粉![]()
4.加水熬煮至冒出浓稠的小白泡泡![]()
5.关掉火，倒入滤干水的山楂翻炒均匀挂糖![]()
6.用牙签穿起来即可![]()
7.酸酸甜甜好吃得很。
Apple snow pear Juice
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Corn flour Steamed Chinese sponge cake
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乾隆白菜
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京酱肉丝
京酱肉丝
酱肉丝
酱肉丝
老北京炸酱面
老北京炸酱面
老北京烙饼卷带鱼*
老北京烙饼卷带鱼*
椰汁豆腐
椰汁豆腐
韭菜肉龙
韭菜肉龙
蘑菇肉丁炸酱面
蘑菇肉丁炸酱面
京酱肉丝丨酱香浓郁，好吃到舔手指
京酱肉丝丨酱香浓郁，好吃到舔手指
能吃一大碗的炸酱面❗️（京味）*下饭肉丁捞面条
能吃一大碗的炸酱面❗️（京味）*下饭肉丁捞面条