寿司系列2

2024-06-08 06:03:16 391

寿司系列2

Details of ingredients

    Technique

    • 难度简单
    • 工艺技巧
    • 口味清淡
    • 时间半小时

    Steps to make 寿司系列2

    • 1.米饭煮熟,剩热拌入寿司醋(米饭:醋 5:1)
    • 2.材料:蟹子、八爪鱼、螺肉、海草、香松超市买现成的,吞拿鱼沙拉酱自己拌的
    • 3.紫菜按照上面的痕迹剪成长条状
    • 4.想口味好一点,也可以在饭里加入香松
    • 5.将米饭填入模具,压紧实
    • 6.将压好的饭团从模具中取出来,用紫菜条把饭团围边
    • 7.接口处沾点水,粘上,围好了。
    • 8.这是拌了香松的饭团
    • 9.最后在围好紫菜的饭团上面,依次放入蟹子、八爪鱼、螺肉、海草、吞拿鱼沙拉酱
    • 10.吃的时候可以蘸甜辣酱、沙拉酱,或者芥末酱油,都挺好吃
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