葱油饼
2024-06-06 14:58:50 377
家人都喜欢的葱油饼。
Details of ingredients
Technique
Steps to make 葱油饼
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1.低粉，温水揉一下成光滑面团。![]()
2.自己种的葱花。![]()
3.椒盐粉，热的玉米油，适量开水，盐少许调成糊。![]()
4.葱花切断。![]()
5.取一片面皮擀薄刷一层椒盐糊。![]()
6.然后卷起来。![]()
7.做成圆形。![]()
8.擀开。![]()
9.小火慢慢煎一下。![]()
10.两面熟。![]()
11.成品。![]()
12.成品。
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