川贝雪梨

2024-06-02 18:01:04 664

川贝雪梨
一般的咳嗽——用冰糖川贝炖雪梨很好,止咳化痰很好的。秋季,天气多变无常和干燥的气侯,让有些人很难适应的。如果咳嗽,就用清凉润肺的川贝冰糖炖雪梨吧。

Details of ingredients

  • 一个
  • 川贝5克

Technique

  • 难度初级
  • 工艺
  • 口味原味
  • 时间三小时

Steps to make 川贝雪梨

  • 1.川贝5克。
  • 2.带皮雪梨一个,去核。
  • 3.放入川贝。
  • 4.加入适量冰糖。
  • 5.兑入清水,盖上盖,准备上锅隔水炖。
  • 6.盖上蒸锅盖。炖2-3小时。
  • 7.出锅即可食用。
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