酥炸虾仁
2024-06-02 00:02:41 235
一直以来，感觉炸东西外面挂的面糊比例老是配不好，很少炸出外皮酥酥的感觉。自从买了酥炸粉后，炸制东东明显增多，懒人的做法。
Details of ingredients
Technique
Steps to make 酥炸虾仁
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1.准备虾仁、酥炸粉、料酒、盐、葱姜、鸡精![]()
2.虾仁加料酒、盐、葱姜末、鸡精腌制20分钟入味。![]()
3.炸粉加冷水调成糊。![]()
4.锅中放油，把虾仁挂糊下到锅中炸至金黄。![]()
5.看看，外酥里嫩，简单吧！漂亮吧！
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