美味酥软蛋饼

2024-06-01 15:03:14 320

美味酥软蛋饼

Details of ingredients

  • 面粉200g
  • 鸡蛋2个
  • 橄榄油少许
  • 培根适量
  • 花椒粉少许
  • 胡辣粉少许
  • 五香粉少许
  • 胡萝卜半根

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 美味酥软蛋饼

  • 1.备齐各种材料
  • 2.胡萝卜刨丝,小葱和培根切碎
  • 3.在面粉中打入两个鸡蛋,搅拌均匀
  • 4.加入适量牛奶搅匀,牛奶要加的多一点,搅成面糊状并且不要有颗粒。
  • 5.依次加入胡萝卜丝,培根和葱花 并搅匀
  • 6.加入适量的盐和五香粉,花椒粉,胡辣粉,并搅匀
  • 7.电饼档打开,刷一层橄榄油
  • 8.倒入适量面糊,并摊匀
  • 9.待表面无湿面糊后翻面
  • 10.加热片刻起锅入盘
  • 11.切开摆盘
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