团团圆圆,姹紫嫣红---紫红色芝麻汤圆

2024-06-01 12:04:37 55

团团圆圆,姹紫嫣红---紫红色芝麻汤圆

Details of ingredients

    Technique

    • 难度初级
    • 工艺技巧
    • 口味甜味
    • 时间半小时

    Steps to make 团团圆圆,姹紫嫣红---紫红色芝麻汤圆

    • 1.准备材料。
    • 2.先将紫甘兰洗净,放到开水中烫一下,然后捞出用手撕成碎片,放到搅拌机中加少量温水榨汁。
    • 3.汤团粉中加入适量紫甘兰汁用筷子搅拌。
    • 4.然后揉成软硬适中的面团。
    • 5.将面团搓成长条,然后分成数个剂子。
    • 6.芝麻馅冷藏过后也分成大小差不多的小剂子。
    • 7.然后取一块面团用拇指按个凹口,将馅料放在中间。
    • 8.包裹成圆团。
    • 9.全部做好后,放到开水中煮熟即可。
    • 10.成品
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