木须柿子

2024-06-01 03:03:15 46

木须柿子
这个菜最简单不过了,酸酸甜甜的口味还是蛮不错的。我和女儿都爱吃。

Details of ingredients

  • 西红柿两个
  • 鸡蛋三只
  • 青叔一个

Technique

  • 难度普通
  • 工艺
  • 口味酸咸
  • 时间十分钟

Steps to make 木须柿子

  • 1.准备好食材。
  • 2.鸡蛋打入碗内,西红柿洗净切小块。青椒切小片。
  • 3.鸡蛋加入少量盐,用筷子打散。
  • 4.炒锅加油烧热,把打散的鸡蛋放锅内炒熟。
  • 5.放青椒片,把辣味炒出。
  • 6.最后加入西红柿翻炒,再加些盐。
  • 7.出锅装盘。
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