虾皮白菜
2024-05-31 18:01:47 529
微辣，咸鲜不油腻。
Details of ingredients
Technique
Steps to make 虾皮白菜
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1.白菜叶适量，切大片。![]()
2.洗一下。![]()
3.水开放一点点盐，白菜放入。![]()
4.焯熟。![]()
5.捞入盘中备用。![]()
6.锅里适量油烧热，姜蒜，麻椒，辣椒炒香。![]()
7.虾皮放入炒香。![]()
8.一勺开水。![]()
9.适量盐，生抽调味儿，浇到白菜上即可。![]()
10.成品。![]()
11.成品。
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