酸豆角肉末粉

2024-05-31 08:58:51 358

酸豆角肉末粉

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间一小时

    Steps to make 酸豆角肉末粉

    • 1.米粉提前用清水泡发备用。
    • 2.香葱洗净切葱花备用。
    • 3.前腿肉洗净切块剁碎备用。
    • 4.酸豆角洗净切细备用。
    • 5.锅中热油放入肉末炒散。
    • 6.加入适量蚝油翻炒均匀。
    • 7.放入酸豆角。
    • 8.翻炒均匀。
    • 9.加入适量清水煮开。
    • 10.放入适量火锅底料煮开两分钟左右。
    • 11.放入米粉。
    • 12.大火煮开至米粉断生,加入少许葱花即可。
    • 13.成品。
    • 14.成品。
    • 15.成品。
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