腊牛肉炖胡萝卜

2024-05-29 18:02:47 44

腊牛肉炖胡萝卜
腊牛肉有独特的味道,搭配胡萝卜的营养,是一道非常下饭的菜。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间一小时

    Steps to make 腊牛肉炖胡萝卜

    • 1.牛肉切薄片,洗净。
    • 2.胡萝卜洗净切丝。
    • 3.蒜苗洗净切段。
    • 4.热锅倒入油烧热后放入桂皮,八角,姜炒香。
    • 5.放入牛肉翻炒。
    • 6.加入料酒,白醋,泡椒,炒至牛肉变色。
    • 7.加入一勺豆瓣酱。
    • 8.加入少许盐,鸡粉,五香粉,孜然粉,炒至有香味。
    • 9.加入一碗半水,煮开。
    • 10.换汤锅炖半小时。
    • 11.加入胡萝卜丝,煮软。
    • 12.加入蒜苗,焖2分钟即可。
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