油渣鸡蛋炒白菜

2024-05-29 18:01:52 121

油渣鸡蛋炒白菜

Details of ingredients

  • 鸡蛋一个

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间十分钟

Steps to make 油渣鸡蛋炒白菜

  • 1.白菜洗净切成小块,茎和叶子分开放。
  • 2.鸡蛋,油渣备用。
  • 3.热锅入油,油渣放入,打入鸡蛋撒少许盐在鸡蛋上微煎。
  • 4.把煎好的鸡蛋放锅的一边,放入白菜茎大火翻炒一分钟,调入少许盐入味。
  • 5.放入叶子混合炒匀。
  • 6.淋入少许千禾酱油炒匀即可出锅。
  • 7.成品图。
  • 8.成品图。
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