东北特色肉末鸡蛋辣椒酱

2024-05-29 03:03:16 1414

东北特色肉末鸡蛋辣椒酱
很好吃的酱,拌面拌饭都好吃的不得了!

Details of ingredients

  • 辣椒一根
  • 鸡蛋一个
  • 大葱一根
  • 五花肉100克
  • 黄豆酱一勺
  • 甜面酱一勺

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 东北特色肉末鸡蛋辣椒酱

  • 1.肉末,葱白,辣椒切碎备用
  • 2.鸡蛋两个用平底锅煎熟切碎
  • 3.平底锅放入较多的葱油,葱油是平时用大葱和洋葱熬制的,用来炒菜和拌面特别好。
  • 4.放入肉末翻炒
  • 5.放入甜面酱和黄豆酱翻炒
  • 6.超出香味,肉末变色,加入葱白和辣椒碎继续翻炒
  • 7.放入鸡蛋碎混合在一起,加入五香粉,白糖少许,翻炒均匀后即可出锅
  • 8.成品,拌豆腐拌面条都很棒
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