杂丸冬瓜汤

2024-05-26 11:58:43 62

杂丸冬瓜汤
某日,在火锅店吃剩下的丸子打包带回家放到冰箱冷冻,肉的、虾的、鱼的,不同的丸子混在一起,也记不得是什么丸子了,算杂丸子吧。买了冬瓜,将丸子从冰箱取出解冻,切块冬瓜一起煮煮,很不错的杂丸冬瓜汤。

Details of ingredients

  • 杂丸350g
  • 冬瓜350g

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 杂丸冬瓜汤

  • 1.杂丸取出解冻。
  • 2.杂丸入煮锅煮。
  • 3.冬瓜洗干净,去皮去瓤。
  • 4.切成滚刀块。
  • 5.丸子煮开锅后冬瓜入锅同煮。
  • 6.煮至食材熟,加盐、胡椒粉关火。
  • 7.淋入芝麻油。
  • 8.搅拌均匀即可盛出享用。
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