炸藕盒

2024-05-25 15:02:56 181

炸藕盒
今天下雨,懒懒的不想起床,看着家里还有一段藕,正好昨天买的有五花肉,干脆来炸藕盒好了!*

味道很不错哦,香香脆脆的~*

Details of ingredients

  • 1段
  • 五花肉馅100克
  • 鸡蛋1个
  • 啤酒1个
  • 燕麦50克
  • 面粉150克
  • 1匙
  • 5克
  • 酱油1勺
  • 蚝油1勺
  • 五香粉1匙
  • 葱花5汤匙
  • 10ml
  • 姜末1匙

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 炸藕盒

  • 1.材料简单,现做肉馅,五花肉加入配料调味。
  • 2.藕洗净,切成连刀片,就是两片中间不切断。
  • 3.夹入肉馅。
  • 4.鸡蛋加面粉,燕麦,啤酒调成脆炸糊。
  • 5.沾上脆炸糊下锅。
  • 6.两面都炸熟,第二遍下锅炸脆。
  • 7.吸干多余油份。
  • 8.撒一些孜然粉,味道很不错哦!
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