白萝卜丝烧鲫鱼

2024-05-25 15:02:32 98

白萝卜丝烧鲫鱼
白萝卜丝烧鲫鱼,很鲜美呢!

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酱香
    • 时间二十分钟

    Steps to make 白萝卜丝烧鲫鱼

    • 1.鲫鱼2条,洗净淘洗肚子上的黑膜,鱼籽和鱼鳔放在肚子里。
    • 2.白萝卜一段。
    • 3.白萝卜切丝,蒜拍散,姜切丝,葱切葱花。
    • 4.锅里加入猪油化开。
    • 5.加入蒜头和姜丝煎香。
    • 6.加入两条鲫鱼煎至两面微黄。
    • 7.加入一勺生抽和少量老抽及适量水烧开。
    • 8.加入白萝卜丝中火烧开。
    • 9.烧至入味,起锅前加葱花稍焖即可。
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