小红花芒果酸奶千层
2024-07-13 15:00:22 256
Details of ingredients
Technique
Steps to make 小红花芒果酸奶千层
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1.面粉加白糖与牛奶搅匀，再加鸡蛋、油搅匀。![]()
2.平底锅不放油，放一大勺面糊晃动锅体使之均匀铺满，小火至起泡泡倒出晾凉。再煎下个饼皮，煎之前用湿布擦下锅底使降温，再煎。![]()
3.一层层摞起，每两层放芒果丁和酸奶，最上一次放草莓片，一朵小红花形状。![]()
4.切开吃。![]()
5.送你一朵小红花。
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