南瓜毛豆疙瘩汤

2024-05-24 08:58:44 215

南瓜毛豆疙瘩汤

Details of ingredients

  • 面粉150g
  • 南瓜300g
  • 毛豆100g

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 南瓜毛豆疙瘩汤

  • 1.南瓜去皮洗净切块,毛豆去壳洗净,面粉加水搅拌均匀
  • 2.先将毛豆放锅中煮熟
  • 3.起油锅加热,放入南瓜煸炒炒透
  • 4.放入毛豆和水煮至南瓜熟
  • 5.将面糊一勺一勺放入煮开
  • 6.放入适量的盐煸炒
  • 7.最后放入适量的味精炒匀即可
  • 8.成品图。
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