苹果酱
2024-05-23 11:59:23 827
Details of ingredients
Technique
Steps to make 苹果酱
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1.柠檬榨汁。![]()
2.苹果去皮去核切块。![]()
3.苹果放入平底锅，加入柠檬汁和少许柠檬皮屑，倒入适量清水。![]()
4.烧开转中火煮5分钟，加入冰糖。![]()
5.继续煮至糖水浓稠。![]()
6.关火晾凉，倒入破壁机，选择奶昔键即可。
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