彩椒炒扇贝

2024-05-20 23:59:25 144

彩椒炒扇贝

Details of ingredients

  • 花生油1勺
  • 蚝油1匙
  • 白糖少许
  • 生抽1匙

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 彩椒炒扇贝

  • 1.炒锅放油烧热。
  • 2.放入彩椒翻炒。
  • 3.放入扇贝肉。
  • 4.放入蚝油,生抽,白糖,盐,再加入1勺热水。
  • 5.翻炒均匀即可。
  • 6.成品图。
Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot

Pumpkin Taro Cured Meat Pot
2024-03-21
Shrimp and spinach

Shrimp and spinach

Shrimp and spinach
2024-03-21
Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot
2024-03-21
Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)
2024-03-21
Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin
2024-03-21
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Vegetable soup

Vegetable soup

Vegetable soup
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
蒜苗芹菜炒小管

蒜苗芹菜炒小管

蒜苗芹菜炒小管
2024-04-19
腊肠百合蒸蟹

腊肠百合蒸蟹

腊肠百合蒸蟹
2024-04-19
笔管鱼炒尖椒

笔管鱼炒尖椒

笔管鱼炒尖椒
2024-04-20
椒盐皮皮虾

椒盐皮皮虾

椒盐皮皮虾
2024-04-20
咖喱炒蟹

咖喱炒蟹

咖喱炒蟹
2024-04-20
小炒螃蟹

小炒螃蟹

小炒螃蟹
2024-04-20
香辣炒蟹

香辣炒蟹

香辣炒蟹
2024-04-20
白灼蛏子

白灼蛏子

白灼蛏子
2024-04-20
蒜蓉生蚝

蒜蓉生蚝

蒜蓉生蚝
2024-04-20
海胆刺身

海胆刺身

海胆刺身
2024-04-20