南瓜黄玫瑰

2024-05-20 09:02:25 67

南瓜黄玫瑰
像形玫瑰花面点取自天然南瓜泥和面,精心制作出仿真玫瑰花的效果,不仅入口膨松暄软,而且黄玫瑰花形状逼真、颜值高。

Details of ingredients

  • 白糖1勺

Technique

  • 难度中级
  • 工艺
  • 口味原味
  • 时间一小时

Steps to make 南瓜黄玫瑰

  • 1.南瓜洗净去皮去瓤。
  • 2.切成均匀的薄片。
  • 3.放入盘中入锅蒸熟。
  • 4.将南瓜泥过细筛。
  • 5.加入适量面粉、1勺白糖和成面团揉至均匀(未加水)。
  • 6.发酵好的面团。
  • 7.取出面团放入面案上。
  • 8.将面团擀成薄厚均匀的面皮。
  • 9.用模具扣出圆形片。
  • 10.5片为1组梯次摆放。
  • 11.从一侧卷成卷。
  • 12.用刀背在中间压成痕迹。
  • 13.中间切一刀为2朵玫瑰花。
  • 14.竖起来整理一下。
  • 15.做出6朵黄玫瑰花。
  • 16.将余料切成长三角型。
  • 17.将长三角型作为叶子粘在玫瑰花上。
  • 18.一朵朵黄玫瑰花。
  • 19.二次饧发中的黄玫瑰花。
  • 20.饧发中的玫瑰花。
  • 21.很漂亮黄玫瑰花面坯。
  • 22.放入锅中继续饧发。
  • 23.二次饧发好的黄玫瑰花面坯,冷水上锅水烧开后蒸制12分钟,停火5分钟后掀开。
  • 24.漂亮天然成品南瓜玫瑰花出锅了。
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