辣白菜

2024-05-18 08:58:56 711

辣白菜

Details of ingredients

  • 白菜1棵
  • 苹果1个
  • 甜梨1个
  • 3个
  • 辣椒酱半碗

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间约三天

Steps to make 辣白菜

  • 1.准备好酒、辣椒酱、苹果、甜梨、姜、蒜。
  • 2.把蒜和姜切成末。苹果和甜梨切成片。
  • 3.白菜切成粗段,放入干净的盆中,加入辣椒酱和盐2勺、白糖3大勺。
  • 4.戴上一次性手套,把白菜揉匀,揉到出汤汁。
  • 5.放入姜末再揉。
  • 6.把蒜放入。
  • 7.放上苹果和梨揉匀后,浇上白酒。
  • 8.揉好后放入干净的容器中,盖上保鲜膜,三十度发酵一天,以下温度发酵3、4天。
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