肉沫拌粉

2024-05-18 08:58:50 391

肉沫拌粉

Details of ingredients

  • 肉沫一碗
  • 尖椒五个
  • 大蒜瓣两个
  • 小葱两根
  • 蚝油一勺
  • 生抽一勺
  • 老抽一勺
  • 料酒一大勺
  • 鸡精少量

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 肉沫拌粉

  • 1.锅里倒入适量的油烧热,放入肉末煸炒。
  • 2.肉末煸炒到病逝以后,加入蒜末和尖椒翻炒出香味。
  • 3.根据个人口味加入适量的调味料。
  • 4.翻炒均匀入味关火。
  • 5.另起锅把泡好的粉放入煮透。
  • 6.煮好后捞出控水分。
  • 7.取适量粉放入盘里。
  • 8.加上炒好的肉末,黄瓜丝,酸豆角,葱花,搅拌均匀就可以食用。
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