简单10步搞定~完美蛋挞
2024-05-14 03:01:09 768
Details of ingredients
Technique
Steps to make 简单10步搞定~完美蛋挞
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1.准备好原材料![]()
2.180克淡奶油![]()
3.加入140克牛奶、加入80克白纱糖![]()
4.加热至砂糖融化![]()
5.取出冷却至自然温度、加入4个蛋黄和15克低筋粉![]()
6.过滤一下![]()
7.蛋挞皮20个，提前拿出来解冻![]()
8.加入切块的桃子![]()
9.倒入蛋挞液，7分满即可。![]()
10.放入预热好的烤箱，200度25分钟，烤箱中下层。
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