水蒸蛋
2024-05-10 23:58:44 590
Details of ingredients
Technique
Steps to make 水蒸蛋
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1.准备好鸡蛋![]()
2.鸡蛋磕入碗中，划散，加盐和水划透，撇去浮沫![]()
3.起锅烧水，水开后，鸡蛋液放入锅中隔水蒸10分钟，关火后再虚蒸3分钟即可![]()
4.蒸好的蛋羹![]()
5.加香油和蒸鱼汁，撒上葱花
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