西葫芦丝蛋饼

2024-05-08 09:01:14 168

西葫芦丝蛋饼

Details of ingredients

  • 鸡蛋2个
  • 面粉一碗

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 西葫芦丝蛋饼

  • 1.准备材料。
  • 2.西葫芦擦丝。
  • 3.加入两个鸡蛋。
  • 4.加入蚝油2勺 十三香和盐适量。
  • 5.有筷子打散。
  • 6.将面粉过筛到做法 5中。
  • 7.用力搅拌调匀。
  • 8.锅烧热后加入一勺油,将面糊倒入锅中平摊开。
  • 9.边转动锅具 煎至两面 金黄至熟即可。
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