菠萝酱

2024-05-08 03:01:00 104

菠萝酱
菠萝季怎么能少了自己熬的菠萝酱呢,抹面包,配酸奶,不要太好吃哦!

Details of ingredients

  • 菠萝果肉430克
  • 细砂糖200克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 菠萝酱

  • 1.菠萝处理干净,切小块。
  • 2.放入搅拌杯里搅打成泥。
  • 3.将菠萝泥倒入锅中,大火煮开,转中小火慢慢熬煮,并不停翻炒以防糊锅。
  • 4.翻炒10分钟左右,加入细砂糖。
  • 5.再小火慢慢翻炒至浓稠即可关火。
  • 6.将菠萝酱装入干净的容器里,密封放入冰箱冷藏保存。
  • 7.刚刚熬好孩子们就迫不及待的空口吃起来了。
  • 8.味道非常赞。
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