蒜蓉香辣金针菇烤串

2024-05-06 18:01:26 138

蒜蓉香辣金针菇烤串
金针菇是比较好的养生食材,在冬季也比较多见。金针菇含有人体必需氨基酸成分较全,其中赖氨酸和精氨酸含量尤其丰富,对增强智力尤其是对儿童的身高和智力发育有良好的作用。常食金针菇还能降胆固醇,预防肝脏疾病和肠胃道溃疡,增强机体正气,防病健身。也可有促进儿童智力发育和健脑的作用,有利于食物中各种营养素的吸收和利用,对生长发育也大有益处。金针菇可抑制血脂升高,降低胆固醇,防治心脑血管疾病、抗肿瘤的作用。我的微信公众号【个性胜过姿色】,关注后即可成为小姿的好友,在制作过程中有任何疑问都可以咨询!

Details of ingredients

  • 金针菇150g
  • 豆皮30g
  • 烧烤酱随意
  • 蒜蓉10g

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 蒜蓉香辣金针菇烤串

  • 1.把金针菇去蒂,洗干净,沥干水分
  • 2.豆皮切成宽2cm的长条,豆皮冻一下,韧性会更好
  • 3.选择适量的金针菇,放在豆皮上
  • 4.用豆皮把金针菇卷起来
  • 5.用竹签穿起来
  • 6.电饼当刷油,把金针菇放上去
  • 7.刷上自制的烧烤酱,烧烤酱具体做法可以询问小姿,或者直接买成品烧烤酱
  • 8.两面煎至7分熟
  • 9.撒上蒜蓉,香气扑鼻
  • 10.烤好的金针菇装盘即可
  • 11.灰常灰常美味
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