红糖酒酿双色汤圆
2024-05-06 12:06:19 158
寒冷的冬季，来上一碗热腾腾的双色汤圆，不仅养眼，还能养胃，太暖心了！*
Details of ingredients
Technique
Steps to make 红糖酒酿双色汤圆
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1.备好食材：如图。![]()
2.汤锅内加入适量纯净水烧开，下入汤圆煮至浮起后再煮一分钟。![]()
3.煮至汤圆浮起至熟（哇，颜色太美啦！）。![]()
4.放入红糖，甜酒酿，枸杞煮一分钟。![]()
5.美美的汤圆即将呈现。![]()
6.成品图。![]()
7.成品图。
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