[Valentine's Day] Heartbeat

1. Prepare the ingredients used

2. Take a small intestine and cut it diagonally in half, as shown in the figure

3. Then assemble one end in the opposite direction to create a heart, and then apply a toothpick to fix it in place

4. Heat the wok with oil and sprinkle an appropriate amount of salt, then add the skewered heart-shaped sausages

5. Use low heat to fry both sides until golden brown