葱花饼
2024-05-05 20:58:47 870
美味的家常主食。
Details of ingredients
Technique
Steps to make 葱花饼
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1.主要原料。![]()
2.面粉加适量水和成面团，醒面30分钟。![]()
3.小葱洗净切碎备用。![]()
4.醒好的面团，擀成薄片。均匀撒上五香粉和细盐。![]()
5.均匀撒上葱花，淋上花生油。![]()
6.将面片卷起来，整理成圆形饼坯子。将饼坯子用擀面杖擀成薄饼。![]()
7.电饼铛刷少许油。把擀好的葱花饼放入电饼铛烙到两面金黄色即可。![]()
8.葱花饼。
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