黑木耳黄花菜炒菜心
2024-05-02 15:08:23 1292
Details of ingredients
Technique
Steps to make 黑木耳黄花菜炒菜心
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1.材料：菜心、黑木耳（已泡发清洗）、黄花菜（已泡发清洗）![]()
2.将菜心洗净，捞出。![]()
3.烧锅倒油烧热，下入菜心翻炒一下。![]()
4.接着，合入黑木耳和黄花菜，加适量的清水。![]()
5.翻炒翻炒至菜梗熟软。![]()
6.然后，加适量的盐。![]()
7.加适量的鸡精。![]()
8.调味炒匀，即成。![]()
9.出锅，装盘。
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