三鲜烩饼
2024-05-01 15:04:36 184
Details of ingredients
Technique
Steps to make 三鲜烩饼
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1.将饼，火腿，白菜分别切丝，备用。![]()
2.主要调料有：食用油，盐，糖，酱油，耗油，料酒，香油，鸡精。![]()
3.将鸡蛋炒好备用。![]()
4.锅内放入少许油，姜蒜八角，炒香。![]()
5.加入白菜丝，盐糖适量。![]()
6.加入饼，翻炒均匀。![]()
7.分次加入适量水，加入上述调料，加入火腿鸡蛋，翻炒均匀。![]()
8.炒至饼变软，味道均匀，出锅即可。
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